Inappropriate_Responder Posted March 26, 2014 Share Posted March 26, 2014 Used a papaya to tenderizer the pork chop country cut Fuck the police. Shortfuse , I'm tracking. Hacked off a 12ft cane last week. Got another with ur name on it. Writing with vegan kink extract Quote Link to comment Share on other sites More sharing options...
ShortFuse Posted March 27, 2014 Share Posted March 27, 2014 Word up IR. I had my greenhouse set up in order on monday and before I could get my aquaponics going and put all the glass back on we had some final freeze or two come through this week. Come monday Im sowing some seeds! Got my other barrel ready for what ever you send me. Hope what I sent your way flourishes. Quote Link to comment Share on other sites More sharing options...
TONY MAYO Posted March 28, 2014 Share Posted March 28, 2014 Pan seared, oven baked fillet of piglet with roast peppers/sun dried tomatoes tagliatelle. Quote Link to comment Share on other sites More sharing options...
Inappropriate_Responder Posted March 28, 2014 Share Posted March 28, 2014 Tony when you say piglet ....... >Elaborate? Yo Fuse, Peep it. Unboxing and planting to follow. Btw I'm shipping Monday. Word on the street is: ship Monday and tuesday( as you did) to avoid it sitting in a truck or warehouse over the weekend Sneak peak Quote Link to comment Share on other sites More sharing options...
TONY MAYO Posted March 30, 2014 Share Posted March 30, 2014 Tony when you say piglet ....... >Elaborate? Piglet = Young Ass Pig aka Lil' Pigg aka Piggie Smalls Bought it frozen at a food market from the farmer who slaughtered, cut and froze the meat at his farm just days before. Very tender, very tasty. Got me some bacon too, it's waiting in the freezer :D Quote Link to comment Share on other sites More sharing options...
Porcelain Posted March 31, 2014 Share Posted March 31, 2014 probably not thread worthy but fuck it. after eating nothing but chicken breast, tilapia, and assorted veggies this week. I picked up a 3x3 animal style with animal fries. Quote Link to comment Share on other sites More sharing options...
bed framed Posted March 31, 2014 Share Posted March 31, 2014 Been on my Bday vacation all weekend in Florida and I've eaten different fish every night. I even caught a fish last night and had it for dinner! My flight home is today :( but I'll post pics later I_R I'm gonna follow you on the gram. My name has Philly in it (Obviously) Quote Link to comment Share on other sites More sharing options...
Premium Account User Posted March 31, 2014 Share Posted March 31, 2014 that tagliatele looks good as fuck, never had that noodle? why does it come bundled like that? Quote Link to comment Share on other sites More sharing options...
ShortFuse Posted April 1, 2014 Share Posted April 1, 2014 Tony when you say piglet ....... >Elaborate? Yo Fuse, Peep it. Unboxing and planting to follow. Btw I'm shipping Monday. Word on the street is: ship Monday and tuesday( as you did) to avoid it sitting in a truck or warehouse over the weekend Sneak peak SWEET! Waking up tomorrow and finishing the greenhouse. Had the set up going today and got more goldies to stock the fish tank. Going to get more for the separate tank that will feed what you send me. SO excited! Quote Link to comment Share on other sites More sharing options...
Brickos Posted April 1, 2014 Share Posted April 1, 2014 Drunken Chef Quote Link to comment Share on other sites More sharing options...
Inappropriate_Responder Posted April 1, 2014 Share Posted April 1, 2014 lol @ BRICKOS ketchup squirt @ TONY yo i cant understand the use of a piglet.. like this ? http://devinewines.ca/wordpress/wp-content/uploads/2008/10/suckling_pig3.jpg @ bed I_RCU on IG FUSE - going to drop the box off now. madddd sugar cane (to eat and grow) 2 bananas (1 orinoco/burro sword sucker picture above and Manzano pup) dragon fruit rooted cutting 1 Yucca cassava cutting peace yo. Quote Link to comment Share on other sites More sharing options...
Porcelain Posted April 3, 2014 Share Posted April 3, 2014 Killed this entire plate for lunch earlier. (skipped breakfast) Yes somewhere under all that deliciousness there is a Sope de Al Pastor, Chicken Enchilada in Mole Sauce and a Chile Relleno. Never thought i would find some actual GOOD mexican food when i moved too far away from Salinas and San Jose. Then i stumbled across this spot. Quote Link to comment Share on other sites More sharing options...
Porcelain Posted April 9, 2014 Share Posted April 9, 2014 . Some meals from the past couple of days. Quote Link to comment Share on other sites More sharing options...
TONY MAYO Posted April 10, 2014 Share Posted April 10, 2014 @ IR This is a fillet of a young pig. Not the entire young pig, just a piece. Quote Link to comment Share on other sites More sharing options...
Inappropriate_Responder Posted April 11, 2014 Share Posted April 11, 2014 ^Fuck the police^ Freshly picked stash No joke Quote Link to comment Share on other sites More sharing options...
ShortFuse Posted April 12, 2014 Share Posted April 12, 2014 NICE! I cant wait to see some produce this year. If only I can get past this horrible week of my life! Good collection IR. Quote Link to comment Share on other sites More sharing options...
MedicineCabinet Posted April 22, 2014 Share Posted April 22, 2014 beef & mustard sandwich on rye, leftover shrimp & chicken pad thai, & some orzo salad with a slab of marble Quote Link to comment Share on other sites More sharing options...
theprotester Posted April 22, 2014 Share Posted April 22, 2014 What's good? Yo Meds. Quote Link to comment Share on other sites More sharing options...
MedicineCabinet Posted April 22, 2014 Share Posted April 22, 2014 those shrimps in the pan & that steak, third last flick.. mouth-watering Quote Link to comment Share on other sites More sharing options...
ShortFuse Posted April 24, 2014 Share Posted April 24, 2014 Quick dinner the other night. Grilled everything. Been blackening my steaks as of late and enjoying every bit of it. something i made a week ago. Papaya sparked my fancy. Pineapple avocado salsa over pork tenderloin. Quote Link to comment Share on other sites More sharing options...
CILONE/SK Posted April 27, 2014 Share Posted April 27, 2014 Quote Link to comment Share on other sites More sharing options...
bed framed Posted April 27, 2014 Share Posted April 27, 2014 Looks exactly like what I get at this Mexican restaurant Las Margaritas by my house. It's fucking delicious! Quote Link to comment Share on other sites More sharing options...
CILONE/SK Posted April 27, 2014 Share Posted April 27, 2014 Enchiladas Mexicana. Quote Link to comment Share on other sites More sharing options...
theprotester Posted April 27, 2014 Share Posted April 27, 2014 Bike chain bottle opener would scratch the fuck out of my phone. KFD Quote Link to comment Share on other sites More sharing options...
CILONE/SK Posted April 27, 2014 Share Posted April 27, 2014 Don't they have two pockets down under? Quote Link to comment Share on other sites More sharing options...
theprotester Posted April 27, 2014 Share Posted April 27, 2014 I wear dickies exclusively, so yes, but still. It happens. FOOD PICS. Quote Link to comment Share on other sites More sharing options...
heather lewis Posted May 6, 2014 Share Posted May 6, 2014 Eggs Benedict. fantastic. bonus points for presentation. Quote Link to comment Share on other sites More sharing options...
MedicineCabinet Posted May 11, 2014 Share Posted May 11, 2014 tru lunch.. mixed (plain breaded, honey garlic, & hot.. no bbq, idky) chicken wangs, apple juice, & a pint of ice cream Quote Link to comment Share on other sites More sharing options...
Premium Account User Posted May 11, 2014 Share Posted May 11, 2014 u eat a whole pint of ice cream? after lunch? how stoned are u buddy 1 Quote Link to comment Share on other sites More sharing options...
CILONE/SK Posted May 11, 2014 Share Posted May 11, 2014 Haha Quote Link to comment Share on other sites More sharing options...
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