SukiSukiNow Posted June 22, 2010 Share Posted June 22, 2010 i thought i'd use my 10,000th post in my favorite thread. it only took me 10 years! Quote Link to comment Share on other sites More sharing options...
menaceIIsobriety Posted June 22, 2010 Share Posted June 22, 2010 ^ collect food for a bbq of epic proportions! Quote Link to comment Share on other sites More sharing options...
AnthonyOTorres Posted June 22, 2010 Share Posted June 22, 2010 Quote Link to comment Share on other sites More sharing options...
SukiSukiNow Posted June 23, 2010 Share Posted June 23, 2010 ^ collect food for a bbq of epic proportions![/color] next time i won't have a hang over so i will actually bring food! Quote Link to comment Share on other sites More sharing options...
SukiSukiNow Posted June 24, 2010 Share Posted June 24, 2010 Quote Link to comment Share on other sites More sharing options...
Getoe Posted June 24, 2010 Share Posted June 24, 2010 what is this? and what is that first one Suki? Panko fried banana? Quote Link to comment Share on other sites More sharing options...
SukiSukiNow Posted June 24, 2010 Share Posted June 24, 2010 yes with toasted coconut and chocolate sauce Quote Link to comment Share on other sites More sharing options...
Getoe Posted June 24, 2010 Share Posted June 24, 2010 looks so good wish we had restaurants like that up here. i'm gonna try and make that, post pics if it comes out alright. Quote Link to comment Share on other sites More sharing options...
menaceIIsobriety Posted June 24, 2010 Share Posted June 24, 2010 ^ i just can't picture eating stawberrys's in an "azian setting"..... -jus sayin' Quote Link to comment Share on other sites More sharing options...
SukiSukiNow Posted June 24, 2010 Share Posted June 24, 2010 blueberry pancakes, hash browns, scrambled eggs coffee smoothy with leftover fruits Quote Link to comment Share on other sites More sharing options...
groyn shmoyn Posted June 24, 2010 Share Posted June 24, 2010 home made chicken enchiladas...chyea! 1 Quote Link to comment Share on other sites More sharing options...
Delse Posted June 24, 2010 Share Posted June 24, 2010 ... Quote Link to comment Share on other sites More sharing options...
clizclean Posted June 24, 2010 Share Posted June 24, 2010 wefwied bweans, mmm Quote Link to comment Share on other sites More sharing options...
yinz n'at Posted June 24, 2010 Share Posted June 24, 2010 quick seared copper river salmon, grilled zucchini, sauteed spinach with mushrooms and onions, shiro miso ginger sesame vinaigrette i'm waiting for an email from a friend that has a bunch of flicks of hors d'oeuvres and some smoke pig parts from a three day party my girl through for the opening of the bar she's been working on at her house soon as i get those i'll post em up. oh man, i want this Quote Link to comment Share on other sites More sharing options...
IOU Posted June 24, 2010 Share Posted June 24, 2010 Quote Link to comment Share on other sites More sharing options...
menaceIIsobriety Posted June 24, 2010 Share Posted June 24, 2010 ^ what is teh last one? Quote Link to comment Share on other sites More sharing options...
IOU Posted June 24, 2010 Share Posted June 24, 2010 Steak over Black Beans with Chimichurri Sauce. Quote Link to comment Share on other sites More sharing options...
menaceIIsobriety Posted June 25, 2010 Share Posted June 25, 2010 hoemade...if so, propers on that! Quote Link to comment Share on other sites More sharing options...
IOU Posted June 25, 2010 Share Posted June 25, 2010 Yup. Beans were canned, but I'm fine with that. Quote Link to comment Share on other sites More sharing options...
menaceIIsobriety Posted June 25, 2010 Share Posted June 25, 2010 UNFUCKINGBELIEVABLEONER! Quote Link to comment Share on other sites More sharing options...
IOU Posted June 25, 2010 Share Posted June 25, 2010 Not even difficult. Send me a reminder and I'll shoot you the recipe. Quote Link to comment Share on other sites More sharing options...
Brickos Posted June 25, 2010 Share Posted June 25, 2010 http://www.thesneeze.com/steve-dont-eat-it/ Quote Link to comment Share on other sites More sharing options...
menaceIIsobriety Posted June 25, 2010 Share Posted June 25, 2010 if i wasnt so fucking drunnnk i would post my pics frmo tonight... mad food oner. hoemade i wont spoil..... & post tmrw.....! this also shld be on drunk rmabler thread.....wtvr/slayer Quote Link to comment Share on other sites More sharing options...
shaolinmasta Posted June 25, 2010 Share Posted June 25, 2010 Katsu Don Quote Link to comment Share on other sites More sharing options...
publicenemyno.3 Posted June 25, 2010 Share Posted June 25, 2010 Chocolate raspberry cupcakes with sugar glass shapes on top. Butterfly pork chop stuffed with prosciutto and goat cheese, wrapped in thick cut bacon. Apple chutney and rosemary potatoes. Four pepper crostini with balsamic aged cheddar and parmigiana reggiano. Quote Link to comment Share on other sites More sharing options...
IOU Posted June 25, 2010 Share Posted June 25, 2010 Damn! Quote Link to comment Share on other sites More sharing options...
SwampFightOner Posted June 25, 2010 Share Posted June 25, 2010 Some more breakfast steez, my favorite meal of the day Baked penne with sausage, meatball, spinach, fresh mozz, asiago, and parmesan in a pink vodka sauce...shit was ridiculously good, I ate it for 3 meals in a row Edit: Apparently I need to clean out the gap in my desk haha Quote Link to comment Share on other sites More sharing options...
SukiSukiNow Posted June 27, 2010 Share Posted June 27, 2010 Quote Link to comment Share on other sites More sharing options...
itsallafarce Posted June 27, 2010 Share Posted June 27, 2010 I just got FUCKING AWESOME news the other day. A friend of mine got me in touch with these two cats opening a little upper end sports bar. I went and met with them on monday talked some things over they gave me their menu i wasn't excited about it at all. a ton of frozen shit not much fresh. i talk more about bringing in fresh and it being more cost effective. they let me take the menu home and revise it taking off some things and putting some on and what not. met with them on thursday and went over the new menu and they were fucking stoked on it. So needles to say that i just got a gig as the chef at THE OFFiCE. fucking rad! Quote Link to comment Share on other sites More sharing options...
El Vergudo Posted June 27, 2010 Share Posted June 27, 2010 carne asada/grilled chicken nachos for the mexico soccer game a few days ago 1 Quote Link to comment Share on other sites More sharing options...
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