RALPH LAUREN Posted October 30, 2009 Share Posted October 30, 2009 scallop, green bean, cremini n shitake mush, white rice, butter wine nage... Link to comment Share on other sites More sharing options...
Elizabeth MontgomeryOner Posted October 30, 2009 Share Posted October 30, 2009 pretty hungry right now and that looks really good got any recipe for it? damn now I might have to pass on my ramen dinner for something real Link to comment Share on other sites More sharing options...
Flamable Liquid Posted October 30, 2009 Share Posted October 30, 2009 chz omelette, home fries, scrapple, english muff. thats look good but whats a scrapple Link to comment Share on other sites More sharing options...
RALPH LAUREN Posted October 31, 2009 Share Posted October 31, 2009 pretty hungry right now and that looks really good got any recipe for it? damn now I might have to pass on my ramen dinner for something real easy. chop up mushrooms and green beans. in a pan on medium heat sautee them in a lil bit of extra virgin olive oil ...and salt pepper n garlic powder. steam the white rice or do instant rice. scallops, heat the pan on the highest heat possible let the pan get hott as fuck. salt pepper the scallop, drizzle a lil olive oil so they dont stick 2 the pan, do it on the scallop, not the pan as the oil will jump out of a hott pan... sear them on both sides for about 20 seconds, then throw them in the oven at 350 for about 5 min. have it preheated... they should be bouncey 2 the touch like a nice set of tits, not hard n stiff like some silicone shit... in the same pan u seared the scallops, use the leftover juices, add butter ,white wine ,and lemon... reduce it all down. rite b4 u serve add parsley. Link to comment Share on other sites More sharing options...
john brown Posted October 31, 2009 Share Posted October 31, 2009 chef Ralph. Link to comment Share on other sites More sharing options...
mn1_fuckos Posted October 31, 2009 Share Posted October 31, 2009 went to bakers square the other day Link to comment Share on other sites More sharing options...
yinz n'at Posted October 31, 2009 Share Posted October 31, 2009 my drunk ass got a baconater the other night... rough. Link to comment Share on other sites More sharing options...
juiceposse Posted October 31, 2009 Share Posted October 31, 2009 B FRESH. Link to comment Share on other sites More sharing options...
RALPH LAUREN Posted November 1, 2009 Share Posted November 1, 2009 u drinkin LAGER? man that shit sux. Link to comment Share on other sites More sharing options...
suca Posted November 2, 2009 Share Posted November 2, 2009 cell phone pic. scrapple, 2 eggs over medium, english muff n buttaz... WHAT THE THE FUCK IS SCRAPPLE Link to comment Share on other sites More sharing options...
Guest 50million Posted November 2, 2009 Share Posted November 2, 2009 yum is what it is Link to comment Share on other sites More sharing options...
tipsycripsy420 Posted November 2, 2009 Share Posted November 2, 2009 my drunk ass got a baconater the other night... rough. Looks like you been hanging out with AB again. Link to comment Share on other sites More sharing options...
MaxRoach Posted November 2, 2009 Share Posted November 2, 2009 i advise against reading the wiki article on scrapple, because you will never eat it if you do. haven't had it in ages... basically its pork parts with flour and what not in loaf form. you slice it then saute it in a pan and poof, pretty tasty. its salty and a touch dry but tastes fatty... i don't know how to describe it entirely. Link to comment Share on other sites More sharing options...
SHANIQU469 Posted November 2, 2009 Share Posted November 2, 2009 mmm i be likin dis yummy food Link to comment Share on other sites More sharing options...
RALPH LAUREN Posted November 2, 2009 Share Posted November 2, 2009 max roach u a fool, i had 2 neg on that. since there r so many cats in here that dont know about scrapple, ima do a class on it. stay tuned... Link to comment Share on other sites More sharing options...
GLEN BENTON Posted November 2, 2009 Share Posted November 2, 2009 ghetto or not, this shit is good... Link to comment Share on other sites More sharing options...
yinz n'at Posted November 2, 2009 Share Posted November 2, 2009 that looks dope, and very unhealthy Link to comment Share on other sites More sharing options...
SwampFightOner Posted November 2, 2009 Share Posted November 2, 2009 I'm interesting in trying scrapple, but I hafta say it sounds pretty terrible haha Scrapple is typically made of hog offal, such as the head, heart, liver, and other scraps, which are boiled with any bones attached (often the entire head), to make a broth. Fans of scrapple sometimes boast that scrapple contains everything from a pig except the "oink." Once cooked, bones and fat are discarded, the meat is reserved, and (dry) cornmeal is boiled in the broth to make a mush. The meat, finely minced, is returned, and seasonings, typically sage, thyme, savory, black pepper and others are added. The mush is formed into loaves and allowed to cool thoroughly until set. The proportions and seasoning are very much a matter of the region and the cook's taste. Link to comment Share on other sites More sharing options...
nsmbfan Posted November 2, 2009 Share Posted November 2, 2009 The only way to eat deep fried assholes is with marinara sauce and banana peppers The best deep fried assholes are from Pats on 3rd, or Gino's on 24th. Anywhere else that sells deep fried assholes is a ripoff, and isn't REAL fried assholes. Also, don't order it "wit wizz" or they'll call you a tourist. Link to comment Share on other sites More sharing options...
MaxRoach Posted November 2, 2009 Share Posted November 2, 2009 I'm interesting in trying scrapple, but I hafta say it sounds pretty terrible haha Scrapple is typically made of hog offal, such as the head, heart, liver, and other scraps, which are boiled with any bones attached (often the entire head), to make a broth. Fans of scrapple sometimes boast that scrapple contains everything from a pig except the "oink." Once cooked, bones and fat are discarded, the meat is reserved, and (dry) cornmeal is boiled in the broth to make a mush. The meat, finely minced, is returned, and seasonings, typically sage, thyme, savory, black pepper and others are added. The mush is formed into loaves and allowed to cool thoroughly until set. The proportions and seasoning are very much a matter of the region and the cook's taste. swamp i said DONT read the wiki article. lol and ralph you neg'd me for saying it's tasty? Link to comment Share on other sites More sharing options...
SwampFightOner Posted November 2, 2009 Share Posted November 2, 2009 It was too late, I already had, but that just made me hafta post it haha I mean it's whatever...I'm sure the hot dog wiki sounds just as gross Link to comment Share on other sites More sharing options...
count chocula Posted November 2, 2009 Share Posted November 2, 2009 Link to comment Share on other sites More sharing options...
SerialSkiller Posted November 2, 2009 Share Posted November 2, 2009 that looks fucking disgusting Link to comment Share on other sites More sharing options...
SwampFightOner Posted November 2, 2009 Share Posted November 2, 2009 My brother said blood sausage tasted real good until he found out what it was, and then the mental part kicked in and he almost puked Link to comment Share on other sites More sharing options...
mn1_fuckos Posted November 2, 2009 Share Posted November 2, 2009 Morcilla! Link to comment Share on other sites More sharing options...
yinz n'at Posted November 2, 2009 Share Posted November 2, 2009 that looks terrible Link to comment Share on other sites More sharing options...
tipsycripsy420 Posted November 2, 2009 Share Posted November 2, 2009 Yeah that shit looks fucking disgusting. And it is disgusting. Link to comment Share on other sites More sharing options...
SukiSukiNow Posted November 3, 2009 Share Posted November 3, 2009 ugh why would anyone eat scrapple or even spam??? must have a cast iron tummy. Link to comment Share on other sites More sharing options...
SwampFightOner Posted November 3, 2009 Share Posted November 3, 2009 I wanna try scrapple but since that would be probably pretty hard to find I've decided to try SPAM for the first time in my life Link to comment Share on other sites More sharing options...
SukiSukiNow Posted November 3, 2009 Share Posted November 3, 2009 lol. swamp, don't do it! think about your heartburn!!! Link to comment Share on other sites More sharing options...
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