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The "Your Day in Pies" Photothread (non artistic)


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8 hours ago, NightmareOnElmStreet said:

Ahhhh yessss iiii mon, me luvada oX tail’me nao! 👌🏽

 

(**is possibly not ox. If so please confirm and follow up with completed dish over in shit you cooked🤔

Yes, you are correct sir!  Oxtail, but I had a request to make it Chinese style both times I made it.  IMO, next time should most def be in the Jamaican style.

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5 hours ago, NightmareOnElmStreet said:

Tf is a Chinese style ox?! Never heard of that but it sounds fire. Put me on breh!

@One Man Banned

I bet they have their own ox but this was simply cooked Chinese style.  First time was simmered in a dark broth w/ soy sauce and such.  2nd time was a clear broth with onion/ginger/daikon and some other stuff.

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