defyoner Posted July 2, 2006 Author Share Posted July 2, 2006 hahaha. Link to comment Share on other sites More sharing options...
toggle Posted July 2, 2006 Share Posted July 2, 2006 defyoner, breathin' hot fyah on the grilly. Link to comment Share on other sites More sharing options...
SUR X3 Posted July 2, 2006 Share Posted July 2, 2006 One word: Buffalo burgers. Link to comment Share on other sites More sharing options...
PEDRO NAVAJA Posted July 3, 2006 Share Posted July 3, 2006 boneless chicken breast,,,,,guacamole,,,,,,,,arachera.....three six mob,,,,,dr.dre,,,bluemoon,,,, Link to comment Share on other sites More sharing options...
JungleGreen78 Posted July 3, 2006 Share Posted July 3, 2006 going against the grain of this thread, im gonna suggest to anyone who hasent tryed it hillshire farm cheddarwurst...bratwurst with cheesy in side. more of a hot dog taste than the sausage like taste of bratw's. CHEDDARWURST ALERT!!! CHEDDAR CAN REACH MOLTEN LAVA TEMPS INSIDE MY FRIEND BIT INTO ONE LAST SUMMER AND THE CHEESE EXPLODD IN HIS FACE RESULTING IN 2ND DEGREE BURNS ON HIS FACE...JUS A FREINDLY REMINDER........ Link to comment Share on other sites More sharing options...
defyoner Posted July 3, 2006 Author Share Posted July 3, 2006 damn that sucks.. tonight featured on the grill: A1 Burgers. Link to comment Share on other sites More sharing options...
Spitfire15 Posted July 3, 2006 Share Posted July 3, 2006 buy some ground beef and make your own paddies. that shit is how you really do. 1234. Link to comment Share on other sites More sharing options...
^ . ^ Posted July 3, 2006 Share Posted July 3, 2006 omg i had starbucks and got a ricekrispy treat, and i think i have teh food poisonings now... I figured this was the appropriate place to say this. Link to comment Share on other sites More sharing options...
CACashRefund Posted July 3, 2006 Share Posted July 3, 2006 haha i read defy's signature as something he would put in his burgers i was about to call him a tweaker Link to comment Share on other sites More sharing options...
HardyHarHar Posted July 3, 2006 Share Posted July 3, 2006 mix in some white bread and milk to the ground beef. makes the juiciest burgers Link to comment Share on other sites More sharing options...
defyoner Posted July 3, 2006 Author Share Posted July 3, 2006 haha its almost time to change the old signature. its been there for about a year. Link to comment Share on other sites More sharing options...
the.crooked Posted July 3, 2006 Share Posted July 3, 2006 appreciated though. sippa duece Link to comment Share on other sites More sharing options...
Bellbeefer Posted July 3, 2006 Share Posted July 3, 2006 your grilling. Link to comment Share on other sites More sharing options...
swif1 Posted July 3, 2006 Share Posted July 3, 2006 Angus Beef patties with bits of bleu cheese: Sold at Costco Defy: I want to come out there but I have to work early the next day, plus I'm on the doughnut still, and I might go to Busch Gardens for free. <3 Link to comment Share on other sites More sharing options...
willy.wonka Posted July 3, 2006 Share Posted July 3, 2006 CHINCHILLA BURGERS Link to comment Share on other sites More sharing options...
Harvey Wallbanger Posted July 3, 2006 Share Posted July 3, 2006 I burned myself on a cupcake that I grilled yesterday. Link to comment Share on other sites More sharing options...
azerks Posted July 4, 2006 Share Posted July 4, 2006 Ok, I'm glad I found this thread. I love my burgers to be as flavoursome as possible. Anybody got any ideas about ingredients I could add to beef mince to make them tasty? Link to comment Share on other sites More sharing options...
justaname Posted July 4, 2006 Share Posted July 4, 2006 STEAK! Link to comment Share on other sites More sharing options...
metronome Posted July 4, 2006 Share Posted July 4, 2006 too add to my first post... make sure you have chopped onions, and add some egg to keep the paddies from falling apart Link to comment Share on other sites More sharing options...
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