I'm a full-on 'vore, but I find this thread really fascinating. I didn't know your body could be conditioned after a number of years to be intolerant of meat. I thought we were pretty much hard-wired to devour our fleshy delicious animal friends.
This is a little off-topic, but I felt compelled to ask. Isn't it really expensive to be a vegetarian and still be healthy? I've had friends (idiots) who tried the vegetarian thing because they're easily influenced tools who wanted to be trendy, and one ended up in the hospital for malnutrition. You have to eat a ton of different rabbit food, don't you? Like beans, squash, carrots, rice, bread, pasta, broccoli, nuts, some kinda legume and some other stuff EVERY DAY to keep your caloric intake up and all that jazz?