russell jones Posted January 21, 2007 Share Posted January 21, 2007 It's fine, so long as you hang out the rest of day with the people you went to the restaurant with. Quote Link to comment Share on other sites More sharing options...
Dawood Posted January 21, 2007 Share Posted January 21, 2007 ha, ha...ya'll got the DRAGON Quote Link to comment Share on other sites More sharing options...
CALIgula Posted January 22, 2007 Author Share Posted January 22, 2007 how did this thread turn into a middle eastern food thread?....lol...not mad....just sayin...p.s. i dont like falafels but gyros are good. Quote Link to comment Share on other sites More sharing options...
russell jones Posted January 22, 2007 Share Posted January 22, 2007 It's my way of saying that either we've gone off topic, or are beating a dead horse. Quote Link to comment Share on other sites More sharing options...
kazhoes Posted February 11, 2007 Share Posted February 11, 2007 lol all this food come from my country, im from lebanon, and all wath you mention its called MEZZA , its mean no even the food you gona eat man itso nly a ENTRANCE , homos bi thine, tabouler, battenjen, mou3ajanet ect... anyways. im happy to see people who like the lebanese food. By the way.... fuck the zionist army. Quote Link to comment Share on other sites More sharing options...
Dawood Posted February 17, 2007 Share Posted February 17, 2007 word.......gyros is greek. Quote Link to comment Share on other sites More sharing options...
Vivre Posted February 24, 2007 Share Posted February 24, 2007 damn Quote Link to comment Share on other sites More sharing options...
Lt.Bernum Posted February 24, 2007 Share Posted February 24, 2007 falafel, hommus, tabouli and such foods are not strictly Lebanese. Quote Link to comment Share on other sites More sharing options...
Lt.Bernum Posted February 24, 2007 Share Posted February 24, 2007 Falafel is today eaten in India as well as in Pakistan and the Middle East. It is traditionally served with a yoghurt sauce, as a sandwich in pita bread, or as an appetizer. Though its origin is uncertain, it is believed by some that it originally came from India, where it was made with spiced soured bread. The word "falafel" comes from the Arabic word فلفل (filfil), meaning pepper, and probably ultimately from Sanskrit pippalī. Falafel (at least the Middle Eastern style) is made from field beans, chick peas or any combination of the two. The Egyptian variation exclusively uses field beans, while other variations may exclusively use chick peas. Quote Link to comment Share on other sites More sharing options...
Lt.Bernum Posted February 24, 2007 Share Posted February 24, 2007 i love falafel too. Quote Link to comment Share on other sites More sharing options...
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