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Lesbian Fisting

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Posts posted by Lesbian Fisting

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    Bison carpaccio. Lobster salad.

     

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    Pancetta and foie gras panini with peach jam. Assorted pickled veg.

     

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    Foie gras, grilled white peach, cinnamon vinaigrette.

     

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    Berkshire pork belly. Brown ale cream of bacon.

     

    Put in my two weeks. Moving to NYC then Italy for school. Shit load of photos to come.

    • Like 2
  2. whatd you think of momofuku lesbian? never been but ive made the bo ssam from their simple recipe, it was good and cheap to make.

     

    hungry vibes

     

    The dough the bun was on was unreal. I cant even describe it. Everything was really good. Ramen was a little salty for me, but thats personal taste.

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    Duck confit, bacon, black garlic empanada. Red pepper puree.

     

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    Shrimp and grits.

     

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    Foie Gras.

     

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    Half eaten ginger beef pho.

     

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    Crab cake, diver scallop, foie gras. Old Bay remoulade. Arugula and truffle oil.

     

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    Berkshire shank. Savannah rice.

     

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    Duck/foie roulade.

     

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    Short ribs.

     

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    Teres major filet. Bacon jam.

    • Like 1
  4. We used port wine soaked chips and cold smoke lamb. Its not a strong smoke flavor, more of a subtle compliment to the meat.

     

    I wish I had the ability to flick everything I/we are doing but I dont have enough hands or enough balls to bring my phone out on the line. So I have a shitty, overhead, pre-garnish picture of my favorite dish this menu... Duck Two Ways.

     

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    Duck breast roulade. Country ham wrap and foie gras mousseline. Sous vide then pan seared.

    Braised duck thigh croquette fried in clarified duck fat.

    20 mile sweet potato puree with ginger scallion broth.

     

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    Also doing a ridiculous amount of phallic sausage making. We get whole hogs, lambs, ducks, chickens, etc. so whatever is left gets stuffed in a casing, terrine or turned into stock.

     

    Where you at now Red? Im trying to come eat.

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