POST YOUR BREAD THREAD

[SwampFightOner]

I get the ill Italian rolls from the bakery down the street, both the hard and soft variety, no homo

[john_gacy]

PANOCHITAS

MOTHERFUCKER!

[Crocodile Tears]

Iz DaT $$$ 4 R3ALZ!?!?

[pissdrunkwhat?!]

THAT ONE AINT

BUT MEXICAN HOODRATS ARE BUILT LIKE THAT.

I SEE EM IN THE WILD DAILY.

[SwampFightOner]

 

My ex's, but she's Portuguese and Italian

[pissdrunkwhat?!]

PROP'D

[Chicken McFucketts]

my liqour is dark, and so is my bread.

[Pet]

eating breakfast right now

 

[injury]

Yo communion wafers are tasty as shit.

i wish they sold little bags of them.. dunk in hummus they'd be bomb.

[!@#$%]

i love teh breads.

i made great biscuits the other night.

 

side note: i got into huge trouble in 3rd grade for keeping a communion wafer. i showed it to the kids and someone ratted me out. got a LONG talking-to after that (by my teacher)

[Jackson]

I been baking a bit recently. My sundried tomato bread is fucking serious business.

Fresh warm baguette from the baker next door in Paris with butter is the greatest bread experience you can have.

[Jackson]

Ate a lot of knäckebröd when I was living in Sweden. Good shit.

[Inappropriate_Responder]

 

coco bread

 

 

Publix Bakery Italian Five Grain Bread

 

 

hawaiian rolls

 

at least 2x per a week

[Drue_Down]

When I was poor and lived in the barrio, I ate:

 

Now that I am Swayze and live around decent white folk, I eat:

 

Of course I get fancy breads when I am making some epic sammiches, but that ain't an everyday thing.

[Inappropriate_Responder]

^ I like the honey, but butter is where is at. imo

[Lewis and Clark]

[T4M*]

Mexican Semas Bitches!

 

[nsmbfan]

I been baking a bit recently. My sundried tomato bread is fucking serious business.

Fresh warm baguette from the baker next door in Paris with butter is the greatest bread experience you can have.

 

this is the only reason i'd like to go back in time and live during the medievil period. no toilet paper aside, could you imagine fresh roasted chicken on a fresh baked bread roll the size of your head?

 

im really big on good breads, but baquettes lack taste. they have some weird outter crust and the consistency of rubber. not a good bread imho.

[nsmbfan]

When I was poor and lived in the barrio, I ate:

 

Now that I am Swayze and live around decent white folk, I eat:

 

Of course I get fancy breads when I am making some epic sammiches, but that ain't an everyday thing.

 

i was shocked to learn Bimbo bakeries bought out Mrs. Bairds YEARS AGO... when I drive by the factory, in little tiny letters, as far from the mrs. bairds logo as possible, I seen "A Division of Bimbo Bakeries"

 

but they kept the recipe the same.

 

natures own is a good bread too. for when I'm feeling earthy and wanting a turkey sammich.

[nsmbfan]

 

hawaiian rolls

 

at least 2x per a week

 

cosign. them are tasty

[the_gooch]

BREAD GOOD!!!!!

 

 

[wastedyouthkid]

[!@#$%]

hawaiian rolls are awesome

i'll take bread in almost any form

 

quickbreads, rolls, baguette, muffins, etc etc

 

i also made cornbread the other day. twas radical.

[the_gooch]

bread is awesome but

 

 

at least that's the case for slow metabolism having slobs like me.

[itsallafarce]

I get my breads from a local bakery called wild wheat. seriously good breads.

[!@#$%]

gooch you might be ok with unbleached wheat flour.

it's the white stuff they think is so terrible.. or so i thought

[anything goes]

I bought this earlier in the week, I always cop their potato buns in the summer for dogs and burgers but this bread left something to be desired. I made a grilled cheese yesterday and it had a strong sweet taste, SCUST

 

 

Can't go wrong with a baguette or some sourdough.

[earmuffs]

[Mellow]

[Spitfire15]