acer910 Posted July 22, 2010 Share Posted July 22, 2010 ive never liked them, i hate the texture. shrimp and grits is OKAY if the shrimp are fresh. but its the grease or oil (no pun intended) or whatever it is that comes from the cheese in most grits that makes me dislike them. Quote Link to comment Share on other sites More sharing options...
armand hammer Posted July 22, 2010 Author Share Posted July 22, 2010 oats n honey all day. Quote Link to comment Share on other sites More sharing options...
acer910 Posted July 22, 2010 Share Posted July 22, 2010 whats that? never had anything other then the instant quaker oatmeal. raisins and spice. Quote Link to comment Share on other sites More sharing options...
NightmareOnElmStreet Posted July 22, 2010 Share Posted July 22, 2010 shit man crispy ribs n prawn toast for breakfast with sweet n sour..im now at a conflict on what to make.fuuu what the hell is it with these "prawn" things lately..? call me a weirdo but i never hearda these fucking things til recently...and in ch.0 no less. prawn this and that and this... BBQ prawns.. are said prawns any good??? it's obviously a fucking shrimp, no? Quote Link to comment Share on other sites More sharing options...
Tuco Salamanca Posted July 22, 2010 Share Posted July 22, 2010 prawns Quote Link to comment Share on other sites More sharing options...
Suber Giraffe Posted July 22, 2010 Share Posted July 22, 2010 wake up, smoke some hash, go to kitchen, make 2 poached eggs, a slice of sourdough toast, and heat up/ cut some black forest ham oh and some AVOCADO Quote Link to comment Share on other sites More sharing options...
Suber Giraffe Posted July 22, 2010 Share Posted July 22, 2010 .............. Quote Link to comment Share on other sites More sharing options...
NightmareOnElmStreet Posted July 22, 2010 Share Posted July 22, 2010 Quote Link to comment Share on other sites More sharing options...
armand hammer Posted July 22, 2010 Author Share Posted July 22, 2010 whats that? never had anything other then the instant quaker oatmeal. raisins and spice. just some oatmeal milk obviously and honey teaspoon of sugar if you want. bananas set it off proper but so do raisins and im guessing cinamon spice? and prawns are just tasty man king prawns with any tangy suace,bbq,mayo,salad cream,pepper suace anything..except ketchup. Quote Link to comment Share on other sites More sharing options...
acer910 Posted July 22, 2010 Share Posted July 22, 2010 a prawn is a shrimp that hasnt been beheaded. or a very large shrimp. or just a regular shrimp in a dish at a resturant where they want you to think its fancier then it really is do you eat those oats hot? i cant fuck with them if they arent hot. Quote Link to comment Share on other sites More sharing options...
armand hammer Posted July 22, 2010 Author Share Posted July 22, 2010 hot or cold i dont mind recomend cold with banana but i mean its works both ways. Quote Link to comment Share on other sites More sharing options...
NightmareOnElmStreet Posted July 22, 2010 Share Posted July 22, 2010 i may have to go out and find said prawns...my taste buds are curious. Quote Link to comment Share on other sites More sharing options...
armand hammer Posted July 22, 2010 Author Share Posted July 22, 2010 bbq em up or with some lemon drizzle. ma nizzle. Quote Link to comment Share on other sites More sharing options...
acer910 Posted July 22, 2010 Share Posted July 22, 2010 where do you live? ive never met a american who ate meat thats never had a shrimp. edit: bbq them with pineapple, incase you havent had grilled pineapple either. not sure how they would work together, but both are excellent on the grill. Quote Link to comment Share on other sites More sharing options...
MAR Posted July 22, 2010 Share Posted July 22, 2010 an omelette sounds good, maybe fry up some onions and ill throw it on a bagel too. Quote Link to comment Share on other sites More sharing options...
Suber Giraffe Posted July 22, 2010 Share Posted July 22, 2010 MMM cajun prawns Quote Link to comment Share on other sites More sharing options...
armand hammer Posted July 22, 2010 Author Share Posted July 22, 2010 fried or grilled pineapple..put them on a home made cheese filled burger with some mayo and ketchup mixed up for burger suace and toast the buns.nh back to the breakfast..im feeling spending a few hours baking some banana bread now.thanks to the super pooper thread. Quote Link to comment Share on other sites More sharing options...
acer910 Posted July 22, 2010 Share Posted July 22, 2010 that^ except cut the mayo, and no toasted buns. i fucking hate mayo. and toasted hamburger buns. the only mayo ive ever liked was on a "surfer dog" at trolleystop, it was something like cheese, mayo and bacon bits on a hotdog. sounds disgusting, but trust me. shit is AWESOME. Quote Link to comment Share on other sites More sharing options...
NightmareOnElmStreet Posted July 22, 2010 Share Posted July 22, 2010 where do you live? ive never met a american who ate meat thats never had a shrimp. edit: bbq them with pineapple, incase you havent had grilled pineapple either. not sure how they would work together, but both are excellent on the grill. me?? i've eaten skrimp. i'm from fucking new england dawg. but i've never had them in that form. Quote Link to comment Share on other sites More sharing options...
armand hammer Posted July 22, 2010 Author Share Posted July 22, 2010 sounds tasty as fuck acer if i can ima send out some south african mayo to every mayo hater here will change their mind. Quote Link to comment Share on other sites More sharing options...
acer910 Posted July 22, 2010 Share Posted July 22, 2010 oh i was about to say, you used to be able to get shrimp at taco bell haha. (true story, bought two of their shrimp tacos on a drunken whim. the size of the shrimp surprised me, and the seasoning was good. but it didnt work with cold lettuce. and i puked them up later that night, but i blame that partly on the natty lights) to me i all it is is more work, more expensive and looks cooler. but for grilling its the only way to go unless you skewer the shrimp. Quote Link to comment Share on other sites More sharing options...
NightmareOnElmStreet Posted July 22, 2010 Share Posted July 22, 2010 that^ except cut the mayo, and no toasted buns. i fucking hate mayo. and toasted hamburger buns. the only mayo ive ever liked was on a "surfer dog" at trolleystop, it was something like cheese, mayo and bacon bits on a hotdog. sounds disgusting, but trust me. shit is AWESOME. NIGGAWUUUT!!!? umad at toasted buns(nh).? it's the only way dawg...the only way. a motherfucker gives me an UN-toasted bun at any restaurant, i'm throwin that shit in their face. not really. but i'd like to. neverreturnsun-satisfyingfoodoner. Quote Link to comment Share on other sites More sharing options...
Suber Giraffe Posted July 22, 2010 Share Posted July 22, 2010 oh i was about to say, you used to be able to get shrimp at taco bell haha. (true story, bought two of their shrimp tacos on a drunken whim. the size of the shrimp surprised me, and the seasoning was good. but it didnt work with cold lettuce. and i puked them up later that night, but i blame that partly on the natty lights) to me i all it is is more work, more expensive and looks cooler. but for grilling its the only way to go unless you skewer the shrimp. oh man shrimp at taco bell can you say iodine :o Quote Link to comment Share on other sites More sharing options...
armand hammer Posted July 22, 2010 Author Share Posted July 22, 2010 no but i can say death. shiit im feeenin for an out back stake house..im either cooking or taking the new girly to outback..although the only outback i like is in florida accross the street from walmart and some halloween costume shop.in kissame or where ever. 1 Quote Link to comment Share on other sites More sharing options...
acer910 Posted July 22, 2010 Share Posted July 22, 2010 sounds tasty as fuck acer if i can ima send out some south african mayo to every mayo hater here will change their mind. il take a picture of their menu next time im at the beach so you can see the insane creations they have. and nightmare, its not a taste thing, its a texture thing. i HATE how bread gets hard when its toasted and i dont like anything crunchy on my burgers, and crunchy bread kills it in my opinion. texture is everything for me when it comes to food, il try almost anything as long as i know the texture is right. for example, white rice with peas and parmesan (you better grate that shit, if i hear of ANY of you going home and trying this with that shitty canned parmesan im going to strangle you) is one of my favorite ways to prepare rice, but if you throw in diced onions (unless they are sauteed to the point of caramelizing) or diced walnuts, i cant eat it. Quote Link to comment Share on other sites More sharing options...
armand hammer Posted July 22, 2010 Author Share Posted July 22, 2010 agree on sauteing the onions to caramelization point. most extra vegatables like onions etc i need to melt in my mouth (BIG NO HOMO THERE) Quote Link to comment Share on other sites More sharing options...
acer910 Posted July 22, 2010 Share Posted July 22, 2010 i hate when people think they can just toss everything in at once and saute them together, onions and mushrooms DO NOT COOK IN THE SAME TIME. speaking of, when your doing skewers on the grill, how do you get everything cooked right? cus tomato quarters dont take nearly as long as onion quarters, and im sick of my tomatos falling off and being all soggy and mushy and shit Quote Link to comment Share on other sites More sharing options...
armand hammer Posted July 22, 2010 Author Share Posted July 22, 2010 seperatley cook each part(meat at one time then the vegies etc) put em on the skewer blast em on the grill for a few mins to let the juices drip and flavour it. seems to work. Quote Link to comment Share on other sites More sharing options...
gasfacevictm Posted July 22, 2010 Share Posted July 22, 2010 Egg beaters and vegetables. Salsa mixed in. Quote Link to comment Share on other sites More sharing options...
armand hammer Posted July 22, 2010 Author Share Posted July 22, 2010 whats an egg beater..over here its a tool to well..beat eggs.? Quote Link to comment Share on other sites More sharing options...
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