is driking the leftovers. in this case, the leftover is 95% of the bottle.

Re: the best part of cooking with wine

 

haha, for real.

Re: the best part of cooking with wine

 

nice, I havenm;t enjoyed a good bottle of wine in quite some time...I've been stuck on a crazy beer kick for a mad minute now

Re: the best part of cooking with wine

 

nast.

 

 

wine just gives me a headache.

the best part of smoking weed?

 

being totally stoned to the max, dude.

 

the worst part of not having weed?

 

everything is way less amusing.

Re: the best part of cooking with wine

 

nast.

 

 

wine just gives me a headache.

 

That's why you drink it with pills...

 

When the timer goes off you TAKE OUT THE MEATLOAF MOTHER FUCKER!!

Ok I didn't know who/what is ginuwine. First I thought they were a tribe or something.

But apparently he's a naked guy who makes some kind of music

 

Asparagus is good cooked in white wine.

i'm gonna make up a drink that involves gin and wine, and call it...

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

damn i just lol'ed at work^^^^

i'm gonna make up a drink that involves gin and wine, and call it...

 

 

 

Jodeci

 

HAHA!

according to the experts, asparagus or artichoke paired with any wine is a no-no because they kill the flavor or something.

If you're horny, let's do it

Ride it, my pony

My saddle's waitin'

Come and jump on it

 

http://www.youtube.com/watch?v=wu2_Be167Rs

dinner turned out good. the missus is better at cooking than i, but it wasn't too shabby

What's so different?

according to the experts, asparagus or artichoke paired with any wine is a no-no because they kill the flavor or something.

 

Hmm. Maybe I just like the taste of cooked wine then.

i've been coming around on wine lately.

i think it's a sign of old age

or maybe that i'm gonna be a wino

Wine is the tastey....when you get the right one.

Is this about ginger wine, because ginger wine be the shit.

hmm..i've had ginger beer, which i like, but never ginger wine.

 

and no, this is about ginuwine, abracadabra's all time favorite recording artist

Riesling

 

All about that Mosel River German wine...mmmm delicious

you cook with that dude?

No, I am to busy drinking it.

 

Red wine is for cooking....but now you mention it....it might taste good in a chicken marinade...hmmmmmm(experimenting)

hmm..i've had ginger beer, which i like, but never ginger wine.

 

 

 

 

 

whut yall know about gingah wynez?

nothing, that's why i was asking

yeah, its unbelievable whats left behind when you cook the alcohol out of wines. next lev shit.

That movie Sideways was all about wine in one of those valleys in CA

 

They call them oneophiles I think

chili mac simmered in a thin layer of cisco red and md 20/20 orange flavor. mmmmmm

:barf: