Jump to content

*MAD COW*


Guest WebsterUno

Recommended Posts

Guest WebsterUno

anyone else that lives in Cali

refraining from eating BEEF lately?

I was at the store, big time drop

in prices on beef products.

 

Tina's Beef and Bean burritos- 6 for a dollar

Tina's Bean and Cheese- 4 for a dollar

 

Oscar Meyer Beef Franks- used to be $5

now theyre only $2...hahaha

 

The chicken was all gone!

The guy at the meat dept was saying

nobody is buying beef! All the stores

in that chain reported the same.

 

6 restaurants in my area

reported having contaminated meat.

Only one went public with it.

The others wont say who they are!

 

 

anybody wanna go out for some burgers?

 

:yum:

Link to comment
Share on other sites

This forum is supported by the 12ozProphet Shop, so go buy a shirt and help support!
This forum is brought to you by the 12ozProphet Shop.
This forum is brought to you by the 12oz Shop.
Originally posted by caL

i would say stock up on steak but i dont know what mad cow does to people or if you can just cook it all the way and it will go away from the meat. if you know what i meen

 

It's kinda like acid on your brain. It lies dormant inside of you for quite a long period of time.. and then starts eating away at your brain.

 

People can get the same thing from eating other people. I forget what it's called, but it starts with a c.

Link to comment
Share on other sites

Bovine Spongiform Encephalitis.

 

Basically, the prions in the meat (kind of like a virus enzyme.. it changes

proteins to resemble itself, giving that protein the prion characteristics)

deteriorate your brain into a spongy substance. They've tried burning

contaminated meat, but found that the prions were present in the ashes.

Link to comment
Share on other sites

as the token canadian.... let me expain something

 

the cow that was bought from canada was purchased over a decade ago,

well before Brittan even knew about BSE (mad cow). Plus it was a dairy

cow and they aren't supposed to be butchered and eaten.

BSE gets into cows though their food. Farmers had been feeding cows

a meal that included bits of sheep goats and other cows. The BSE virus

lives in the brain and spine of these animals and it was being eaten by

other cows. All this would have happened after it left canada.

 

the solution: Eat kosher meat.

 

For a cut of meat to be kocher, the cow cant have been fed meat in it's food.

They wont eat 'downers' (a cow that cant stand up) and that's an early sign of BSE.

Plus many cows are stunned with a blast of air in their mouth before being killed.

This can spread the virus right before the butchering. Kosher rules forbid this.

 

yeah.... where's the beef!?

Link to comment
Share on other sites

Guest WebsterUno
Originally posted by iloveboxcars

Uh, they have only found 17 percent of the beef recently shipped from Canada to Santa Clara... Just watch out for ground beef, you can eat anything else. steak and what have you.

 

yeah, I know...

thats why I asked if anyone wants to go out for burgers!

 

:lol:

 

Im just staying away from beef altogether.

Just for now...fuck that....I aint gettin no mad cow!

Link to comment
Share on other sites

Guest WebsterUno
Originally posted by caL

Oh...

 

well theres always fish

 

 

yeah, and I love me some fish.

I just ate some honey walnut prawns...

with veggies on the side...mmmmm...

 

:yum:

Link to comment
Share on other sites

Guest SPLINTER

so, is there any way to get tested for this stuff? i haven't been eating beef for a while now but i want to know if i could get tested for this stuff, so i can know my brain is gonna turn into a sponge. cuz if it is, i wanna know, i'll do some cool shit before i become SpongeBob.

Link to comment
Share on other sites

Originally posted by Kilo7-

the solution:

become vegetarian!! :)

Yea, i know you guys won't, but it was worth a shot.

Seriously, cows are supposed to be fed grains and barley and crap, not other animals! What the hell....

 

Speaking of cows, on my way to work on Tuesday there was mad traffic on the expressway. I look at the truck next to me and its filled to the brim with cows. They had teeny windows for air (mind you, this was the day it was 5 degrees outside) and one of them had his little nose stuck out and there were big ol icicles hanging off of them...I felt bad.

 

Who knows where they were going...butcher shop i presumed so my eyes started tearing (I make myself sick how sensitive i am with that stuff)

 

Then, the next day, traffic is beautifully smooth. I'm going like, 70mph when i look to my left, and there was the cow truck again!! Luckily i didn't see them today otherwise i'd get superstitious and think it was some omen....

 

most pointless early morning rambling i ever wrote!!

Link to comment
Share on other sites

Originally posted by !@#$%

i don't really eat fish anymore because of the mercury..

yah, no shit!

I was listening to chicago public radio a few weeks ago and they were warning pregnant women in the US not to eat more than one serving of fish a week b/c it could harm the baby! I think kids and old people were supposed to stay away from it as well.

what the fuck, after a warning like that who would want to eat fish!!

Link to comment
Share on other sites

^^i guess i was writing that as a poor meat eater.

 

as for mercury in fish, how is it that farm raised fish also have high mercury? maybe i'm misleading you, we all know that the farm raised fish have low omega-3 because of what they get fed, but i'm sure they aren't fed mercury. but they have warnings on every trout stream in new york about the mercury levels in trout from fish farms, only wild trout (which are in like one in a hundred streams here*) are exempt.

 

*made up stat, probably fewer than one

Link to comment
Share on other sites

Originally posted by Kilo7-

as the token canadian.... let me expain something

 

the cow that was bought from canada was purchased over a decade ago,

well before Brittan even knew about BSE (mad cow). Plus it was a dairy

cow and they aren't supposed to be butchered and eaten.

BSE gets into cows though their food. Farmers had been feeding cows

a meal that included bits of sheep goats and other cows. The BSE virus

lives in the brain and spine of these animals and it was being eaten by

other cows. All this would have happened after it left canada.

 

the solution: Eat kosher meat.

 

For a cut of meat to be kocher, the cow cant have been fed meat in it's food.

They wont eat 'downers' (a cow that cant stand up) and that's an early sign of BSE.

Plus many cows are stunned with a blast of air in their mouth before being killed.

This can spread the virus right before the butchering. Kosher rules forbid this.

 

yeah.... where's the beef!?

 

 

Beat me to it, well said.

Link to comment
Share on other sites

oh....

 

so it turns out that over 30% of feed mills in the US

are NOT complying with the mandate to keep dead

animals out of their feed. That's how mad cow is spread.

 

hmmm.... I wonder how many ways there are to cook a chicken?

Link to comment
Share on other sites

Guest WebsterUno

*believe*

 

These rap lyrics belong in here..

its off one of my favorite artists albums.

So fitting even 14 years later!

 

--------------------------------------------------

 

Artist: Boogie Down Productions

Album: Edutainment

Song: Beef

 

 

Beef, what a relief

When will this poisonous product cease?

This is another public service announcement

You can believe it, or you can doubt it

Let us begin now with the cow

The way it gets to your plate and how

The cow doesn't grow fast enough for man

So through his greed he makes a faster plan

He has drugs to make the cow grow quicker

Through the stress the cow gets sicker

Twenty-one different drugs are pumped

Into the cow in one big lump

So just before it dies, it cries

In the slaughterhouse full of germs and flies

Off with the head, they pack it, drain it, and cart it

And there it is, in your local supermarket

Red and bloody, a corpse, neatly packed

And you wonder about heart attacks?

Come on now man let's be for real

You are what you eat is the way I feel

But, the Food and Drug Administration

Will tell you meat is the perfect combination

See cows live under fear and stress

Trying to think what's gonna happen next

Fear and stress can become a part of you

In your cells and blood, this is true

So when the cow is killed, believe it

You preserve those cells, you freeze it

Thaw it out with the blood and season it

Then you sit down and begin eatin it

In your body, it's structure becomes your structure

All the fear and stress of another

Any drug is addictive by any name

Even drugs in meat, they are the same

The FDA has America strung out

On drugs in beef no doubt

So if you think that what I say is a bunch of crock

Tell yourself you're gonna try and stop

Eatin meat and you'll see you can't compete

It's the number one drug on the street

Not crack, cause that was made for just black

But brown beef, for all American teeth

Life brings life and death brings death

Keep on eatin the dead and what's left

Absolute disease and negative

Read the book 'How to Eat to Live'

By Elijah Muhammad, it's a brown paperback

For anybody, either white or black

See how many cows must be pumped up fatter

How many rats gotta fall in the batter

How many chickens that eat shit you eat

How much high blood pressure you get from pig feet

See you'll consume, the FDA could care less

They'll sell you donkey meat and say it's

FRESH! For nineteen-ninety, you SUCKERS!!

 

 

-------------------------------------------------------------

 

I love seafood, and it sucks that I cant eat too much

of that either. The mercury thing.

I saw this segment on TV about how much fish we

should eat. There are like 2 types of fish we shouldnt

eat, but I have never eaten those fish. I usually

only eat salmon, tilapia, shrimp, lobster, crab,

mussels and oysters. So, Im pretty safe.

But they said what you guys are saying, about

prego women, lil kids and old people to stay

away from fish. That sucks.

 

:(

I like calamari (squid) too!

Link to comment
Share on other sites

Guest WebsterUno
Originally posted by CinchedWaist

bah

there are plenty of other sources of protein.

 

 

beans beans the magic fruit,

the more you eat the more you toot!

 

:D

 

 

*I was reading a bit in the paper back in

Nov. About the many different types of lugumes.

There are a shitload. I make the meanest

smashed pinto beans this side of the rio grande!

bet!

 

;)

Link to comment
Share on other sites

Originally posted by CinchedWaist

bah

there are plenty of other sources of protein.

 

yeah, but the last time I checked you had to eat a whole hell of a lot more to get the amount of protein needed for racing bikes...and we already have 5000 calorie diets.

 

my red meat intake has dropped quite a bit over the years. I mainly eat chicken and tuna anymore...but I won't ever refuse a rack of ribs or a juicy ass doped up steak.

Link to comment
Share on other sites

Originally posted by SteveAustin

are any of the vegetarians on here really physically active in sports or running?

 

When I was a vegetarian I was retarded active.

Usually skating 16 hours a day or so...but I guess

that's different than running or riding a bike. Tho

I'd never get fatigued or anything and I honestly

feel a lot more sluggish since I started eating meat again... but that probably has to do with

not getting as much exercise.

Link to comment
Share on other sites

Guest WebsterUno
Originally posted by SteveAustin

and we already have 5000 calorie diets.

 

You should try a Chocolate Mooed from Jamba juice.

The Power Version contains 21 grams of protein.

It also has 836 calories on that bad boy.

Tastes good too...although I tried the original,

Im sure the POwer tastes just the same.

Link to comment
Share on other sites

Originally posted by SteveAustin

yeah, but the last time I checked you had to eat a whole hell of a lot more to get the amount of protein needed for racing bikes..

protein shakes :o

I noticed an increase in energy when i became veg

I think its b/c your body doesn't use up so much energy like it does when you eat meat

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

×
×
  • Create New...