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Rice with pork chorizo and a fried egg with tapatio all over it.

 

 

breakfast homie.

 

That sounds so good. I love chorizo and scrambled egg burritos, and tapatio is good on anything.

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Tore up some leftover chicken, heated it in BBQ sauce on the stove, filled up a hamburger bun.

 

Had some leftover baked beans from the night I made the chicken.

 

Plain ruffle chips.

 

A little asparagus steamed in the microwave with lemon juice and butter.

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