Lesbian Fisting

Filet, jalepeno demi, asparagus with hollandaise, garlic mashed. Orange jalepeno duck breast, penne with marinara.

A fucking fine malt liquor. Street darts My friend told the battle dyke on the right she looked like Ralphy from A Christmas Story. A couple of guys who were up to no good Back at Pat's King of Steaks and fat asses Brunch Lox benny Bye Baltimore tunnel The beautiful Shenandoah again Country Cookin round 2. Back to home sweet home.

Favorite THPS level Gelati The city was filthy. Loved it.

its Always Sunny... Much needed. Took this looking up Broad St while my dude bought drugs. SEPTA Mutter Museum Center City Calamari and a steak wrap for lunch

Penn's Landing. My people. Wonk Saggin Geno's was subpar. Plus cop loving and racist. Why we came. Cock Sparrer! Pat's was on point.

A bunch of eyefone flix from last weekend spent in Philly. Beautiful mountain drive over I95 Road bag. Country fried steak. This place was on point. Southern food with a free side/salad bar. Shenandoah Valley Arrived in south Philly about midnight. Enjoyed that local swill. Bed time. South St. 4 da punx Anarchist bookstore. Bought a few graff zines. Beer and falafel at Tattooed Mom. Obligatory Taco Bell visit.

that tride

Agske killing it

Menu change? Accepting resumes for the new spot? Holla at me in a PM.

It doesnt matter what you cook. Two bottles of wine will do it anytime. If you wanna step the game up, get this book.

Newports were mad cheap. Woke up drunk and headed here So this could absorb the booze and I could poop it out. Copped some new kicks Went to the beach, no flicks without faces. Braised rabbit for dinner Best burger place hands down. Open from 11am-3pm then 11pm-3am. BYOB. Everything made in house. Sitting with a bakery owner, a James Beard winner, a twin sister and the pastry chef whole stole my heart. Huge kitchen. Final product. Best burger, hands down. Home again.

Weekend getaway pies. Left home For the City of Steeples and a rooftop bar. Accidental panorama My dinner of Pot au Feu. All the food pics are in the meal pooperthread. Got drunk and started bangin on the block.

I went to Charleston for the weekend and hung out with bunch of fellow Chefs/cooks/pastry babes. This is what was eaten. Whole thing is in the pies thread. Roasted quail, red peas, golden rice and collards in pan jus. Asparagus salad with crispy shrimp. Pot au Feu. Red wine braised short rib. Fingerling potato. Root veggies. Marrow toast. Flounder. Fingerling potato coins, beech mushrooms, country ham, clams and scallion butter. Rockfish poisson du jour. Moules mariniere Braised rabbit. White wine, creme fraiche, whole grain mustard. Braised lamb shank with brandied figs and parsnips. Chuck/veal burger with house pimento cheese and house brioche. The best burger Ive ever had. And I had some hungover Church's chicken.

I made a benny too. Had no english muffins, so I used hawaiian rolls. I am drunk and out of cigarettes.

obres tu pinche ojos!

Still got that joy. Just apply it now to other peoples first dates, anniversaries, business deals, etc. Home cooking is where its at though. Garlic whipped potatoes. Pan fried duck breast with an andouille orange glaze. Sesame roasted mangos with vanilla cream.

Today was very BSM. Had my shift beer with the owner who hinted at good things coming my way, got my neck tattooed, saw the most glorious one hit knock out in the street in front of the tattoo shop and when I get home I get a text from the lady saying she knocked a girls tooth out.

Toes Berth

Distillery please.

I found one near your office. Siri is amazing.

Amuse Bouche. Red can explain. Hot and Cold Foie Gras with Anise and Espresso Sauternes soaked golden raisins ∙ cauliflower puree ∙ house made brioche ∙ fresh kumquat Diver Scallops “Bouillabaisse” Shaved fennel with confit tomatoes ∙ pearl couscous with feta ∙ smoked pistachio Miso and Palm Sugar Salmon “Sous Vide” with Forbidden Black Rice Miso and palm sugar glaze ∙ baby bok choy ∙ forbidden black rice ∙ soba noodles Sorry for the blur, I didnt wanna be that asshole with his iphone, I just wanted to eat. Restaurant was amazingly laid out. Huge open kitchen and the head chef was the first thing that you see when you walk in. Huge wine list on an iPad. Attentive and personable waitstaff. Going the fuck back, soon. I really want to get in on the sea urchin and oysters.

Sherry cream sauce son! With shallots and pancetta. Key lime and cilantro risotto. Pork medallions with roasted sweet chiles and a garlic and sage puree. Asparagus with sauce Bavaroise. I have a reservation with the lady at the restaurant Redeyedanimal works at tomorrow.

Why would you ruin a pizza?

http://www.youtube.com/watch?v=Cz3GmHferlQ MY BLOOD IS 100 PROOF. Running two restaurants. Balling So Magnificently. Hope you fucks are still alive.