Intangible Posted May 9, 2003 Share Posted May 9, 2003 All I had to eat for dinner was one bagel...it had melted cheese on it...i bought it at a bakery...i microwaved it...too long...came out rock hard...now it tastes like rubber...that is all Link to comment Share on other sites More sharing options...
Grandola Posted May 9, 2003 Share Posted May 9, 2003 i'm making some chicken breasts right now. i took one out after an hour, and it was still raw. bleh. i'm gonna leave them in there for another hour and a half. they better be done. Link to comment Share on other sites More sharing options...
effyoo Posted May 9, 2003 Share Posted May 9, 2003 Thats a helluva long time to be cooking chicken, what temp. are you cooking (baking) them at? Link to comment Share on other sites More sharing options...
JuddNelson Posted May 9, 2003 Share Posted May 9, 2003 i havent had real food in days Link to comment Share on other sites More sharing options...
jbrshmonster Posted May 9, 2003 Share Posted May 9, 2003 temperature = oven not on... i cooked dinner for my girl recently...swordfish steaks and snow peas...and wine.... tonight, i had hot dogs... i'm so gungsta... Link to comment Share on other sites More sharing options...
effyoo Posted May 9, 2003 Share Posted May 9, 2003 Swordfish steaks, eh? Now, what does a good cut of a swordfish go for nowadays? I've never even seen it before. Link to comment Share on other sites More sharing options...
Vanity Posted May 9, 2003 Share Posted May 9, 2003 toast that shit next time son :heated: Link to comment Share on other sites More sharing options...
Poop Man Bob Posted May 9, 2003 Share Posted May 9, 2003 I ate half a Whopper at 4 pm, came home, and put the rest in the trash. I took the second half out of the trash at 7 pm. That was dinner. Link to comment Share on other sites More sharing options...
Intangible Posted May 9, 2003 Author Share Posted May 9, 2003 I dont have milk for brekfeast.....and I dont have cereal for the milk....I have toats and no butter, and frozen toaster pop tart shit and no toaster...shits fucked huh... Link to comment Share on other sites More sharing options...
effyoo Posted May 9, 2003 Share Posted May 9, 2003 What do you put into a toaster? Link to comment Share on other sites More sharing options...
IDrinkSprite Posted May 9, 2003 Share Posted May 9, 2003 i ruined my mini tacos about an hou ago.i left them in the oven too long and they were rock hard and burnt:( Link to comment Share on other sites More sharing options...
Smart Posted May 9, 2003 Share Posted May 9, 2003 Originally posted by effyoo Thats a helluva long time to be cooking chicken, what temp. are you cooking (baking) them at? yeah, you know... to be done and SAFE the chicken must reach an internal temerature that I don't even know because I can cook chicken; but if it's not hot enough, even 'done' chicken can be bad... Link to comment Share on other sites More sharing options...
effyoo Posted May 9, 2003 Share Posted May 9, 2003 160 F, or there abouts... Link to comment Share on other sites More sharing options...
Grandola Posted May 9, 2003 Share Posted May 9, 2003 i had it at 400 and they were finally done after two hours. they were big so i only ate one. the neighborhood dogs ate the other one. Link to comment Share on other sites More sharing options...
SukiSukiNow Posted May 9, 2003 Share Posted May 9, 2003 Originally posted by IntangibleFame I dont have milk for brekfeast.....and I dont have cereal for the milk....I have toats and no butter, and frozen toaster pop tart shit and no toaster...shits fucked huh... Your box will have some delicious goodies, Korean ones at that. I'm gald I'm not the only retard when it comes to cooking. Link to comment Share on other sites More sharing options...
Guest WebsterUno Posted May 9, 2003 Share Posted May 9, 2003 *believe* Originally posted by effyoo Swordfish steaks, eh? Now, what does a good cut of a swordfish go for nowadays? I've never even seen it before. you can get some for about a lil under $10. Thats for 2 fat ass steaks. Please believe I can cook a mean swordfish. I had it once a while back at this hotel. I loved it so much, I started buying them and cooking them. They look like lil white slabs of fish. I can cook that, shrimp dishes, and some other seafoods. I love seafood. swordfish is friggin good stuff. salmon too...mmmm...damn, now Im getting myself hungry. :lick: Link to comment Share on other sites More sharing options...
!@#$% Posted May 9, 2003 Share Posted May 9, 2003 Originally posted by IntangibleFame All I had to eat for dinner was one bagel...it had melted cheese on it...i bought it at a bakery...i microwaved it...too long...came out rock hard...now it tastes like rubber...that is all unless bagels are frozen, don't microwave them for more than 20 seconds...and even then thats a while..not at high power otherwise...you know pizza bagels... defrosted bagels tomato sauce mozzarella cut the bagel, put the stuff on it stick it in a toaster oven, or regular oven 10 min at 400 dgrees or microwave for a minute or just until cheese is melted Link to comment Share on other sites More sharing options...
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